The purpose and characteristics of the Brazilian diy kebab grill: 1. Baked Brazilian flavor barbecue, Western buffet barbecue, etc .; 2. Baked all kinds of vegetables, fruits, seafood, fish and meat, etc. 3. For the cooked skewers for heating and Keywords: Brazilian barbecue stove with charcoal, gas, electric heating, the use of vertical operation, barbecue barbed horizontal into the small footprint, the internal fire-resistant insulation brick structure and modern new insulation materials, the appearance of stainless steel plate decoration, Luxurious and beautiful, fully embodies the design of human nature. Its hygienic design and barbecue division in the operation between the transparent operation can make customers rest assured that eating all kinds of barbecue food. · The converter adopts the speed regulating motor, the shaft vertical cross-arrangement to improve the efficiency and meet the different barbecue food temperature requirements. · Transmission part of the special structural design can adapt to different barbecue brazing the rotation requirements to meet the different types of barbecue food needs. Adjustable intake and exhaust mechanism to facilitate the barbecue division at any time to mediate the temperature, charcoal directly into the sink, to avoid contamination of barbecue food